Andrew Gunther
It is with huge sadness that we share the loss of A Greener World’s Executive Director, Andrew Gunther, who passed away suddenly on Friday, 19 February. This tragic loss is devastating for the Gunther family, the entire AGW team, and all those working toward a sustainable food and farming future. We will share details on Andrew’s legacy and arrangements in the coming days. Andrew was a pioneering British farmer who spent his formative years in Wiltshire. With agricultural backgrounds, Andrew…
Staying Safe
An invader is detected and deemed dangerous. Evidence is delivered to multiple locations, where it will first be used to identify the foreign agent’s unique weaknesses; then to design and manufacture special weapons to exploit those weaknesses. The weapons are designed to work within the conditions and constraints of the location being infiltrated, effectively targeting the invader while avoiding collateral damage. As supplies increase and weapons are deployed, the invader is disabled, captured and finally removed. But the story does…
Certified Regenerative by AGW Pilot Farms Selected
Following the recent launch of our newest label, Certified Regenerative by A Greener World (AGW), we are thrilled to select over 50 farms to join the programme’s pilot phase. Building on our successful family of leading labels, the new certification will provide a whole-farm assurance of sustainability, measuring benefits for soil, water, air, biodiversity, infrastructure, animal welfare and social responsibility. Key features of the programme include transparent, rigorous standards; high animal welfare; a holistic, farmer-led approach; early and broad access to regenerative markets;…
Springwater Farm – Devon
Amelia Millman and Jason Greenway raise Certified Animal Welfare Approved by A Greener World (AGW), Certified Grassfed by AGW beef cattle and Certified Animal Welfare Approved by AGW pigs at Springwater Farm, near Clyst St. Lawrence in Devon. The couple started their own farming business in 2018 when they were offered a farm tenancy by the National Trust on 86 acres of species-rich pasture and ancient woodland, nestled between steep Devonshire valleys. The herd of cattle at Spingwater Farm comprise…
Farm2Fork—Somerset
Farm2Fork was founded in 2010 by Ollie White, a passionate environmentalist and fourth-generation farmer. Born from a dream to produce and sell meat reared “just as nature intended”, Farm2Fork is an enterprise that benefits both animals and the environment. Ollie White raises Certified Animal Welfare Approved by A Greener World (AGW) cattle, sheep, meat chickens, turkey and geese at Greenway Farm near Illminster, Somerset. With five separate livestock species currently certified, Farm2Fork is currently the most diverse farm in the…
