A Greener World publishes a wide range of informative and inspiring publications and tools for consumers, farmers and food businesses. Select one of the links below to learn more!
Do pasture-raised cattle really produce more greenhouse gas than intensively raised cattle? Is there a link between intensive farming and antibiotic-resistant bacteria? What do food labels really mean? Visit our Library and browse our range of fully referenced reports and papers, including:
- Food Labels Exposed
- The Grassfed Primer
- A Breath of Fresh Air
- Lies, Damn Lies
- Taking Pictures of Your Farm
Learn more about Farm Health Online, a partnership between AGW and Duchy College, offering science-based animal health information for farmers, vets and advisers on pasture-raised livestock and poultry production.
Our Technical Advice Fact Sheets provide practical information and support to farmers who are participating in AGW’s programmes.
Sustainable Farming is written for farmers, advisers and anyone interested in sustainable, high-welfare livestock production.
You’ll find the current issue of Sustainable Farming magazine and back issues of the magazine here.
Learn more about how industrialised animal agriculture is bad for our health, the environment, animal welfare and family farms – and how YOU can be part of the solution, here!